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Kitchen"},"subtitle":{"type":"html","$t":""},"link":[{"rel":"http://schemas.google.com/g/2005#feed","type":"application/atom+xml","href":"http:\/\/www.daliaskitchen.com\/feeds\/posts\/default"},{"rel":"self","type":"application/atom+xml","href":"http:\/\/www.blogger.com\/feeds\/9027694793172087456\/posts\/default\/-\/sage?alt=json-in-script\u0026max-results=6"},{"rel":"alternate","type":"text/html","href":"http:\/\/www.daliaskitchen.com\/search\/label\/sage"},{"rel":"hub","href":"http://pubsubhubbub.appspot.com/"}],"author":[{"name":{"$t":"Dalia"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/06924908970532708359"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"16","height":"16","src":"https:\/\/img1.blogblog.com\/img\/b16-rounded.gif"}}],"generator":{"version":"7.00","uri":"http://www.blogger.com","$t":"Blogger"},"openSearch$totalResults":{"$t":"1"},"openSearch$startIndex":{"$t":"1"},"openSearch$itemsPerPage":{"$t":"6"},"entry":[{"id":{"$t":"tag:blogger.com,1999:blog-9027694793172087456.post-1559079555247602400"},"published":{"$t":"2011-05-24T13:54:00.000+04:00"},"updated":{"$t":"2011-08-27T12:27:14.983+04:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"butter"},{"scheme":"http://www.blogger.com/atom/ns#","term":"lunch and dinner"},{"scheme":"http://www.blogger.com/atom/ns#","term":"pasta"},{"scheme":"http://www.blogger.com/atom/ns#","term":"sage"}],"title":{"type":"text","$t":"Quick Tortellini with Butter \u0026 Sage"},"content":{"type":"html","$t":"\u003Cdiv dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\"\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"http:\/\/1.bp.blogspot.com\/-lJThTL-vEgc\/Tdt9mYmQDGI\/AAAAAAAAAYc\/-L5TtYAf72k\/s1600\/BUTTER%2526SAGE.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" height=\"213\" src=\"http:\/\/1.bp.blogspot.com\/-lJThTL-vEgc\/Tdt9mYmQDGI\/AAAAAAAAAYc\/-L5TtYAf72k\/s320\/BUTTER%2526SAGE.jpg\" width=\"320\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cbr \/\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\nI\u0026nbsp;have so many things to catch up on, so I decided to work from home today.. At the bakery I get side tracked by the beautiful fresh bakes in the oven and the lovely customers, so to get things done efficiently it's best to stay in today..\u003C\/div\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/div\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\nAs lunch time approached, I looked in the fridge for some inspiration.. I'm in a pasta phase at the moment and was tempted by the fresh tortellini with truffle filling I got a few days ago.. Since truffle is quite powerful, I made a simple sauce, nothing too overpowering.. Also you don't want to have too much sauce when it's made out of butter and cream (even if it's light cream!).. So here it is, a delicious lunch for two people, or in my case for one as I finished it all by myself :)\u003C\/div\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/div\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\nEasy. Prep \u0026amp; Cook Time: 10 minutes\u003C\/div\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\nServes 2 (or 1 hungry person)\u003C\/div\u003E\n\u003Cbr \/\u003E\n\u003Cul style=\"text-align: left;\"\u003E\n\u003Cli style=\"text-align: justify;\"\u003E250g FRESH tortellini (you can use any filling you like, I used the truffle one)\u003C\/li\u003E\n\u003Cli style=\"text-align: justify;\"\u003E1 tbsp butter\u003C\/li\u003E\n\u003Cli style=\"text-align: justify;\"\u003E1\/4 cup light cooking cream\u003C\/li\u003E\n\u003Cli style=\"text-align: justify;\"\u003E1\/2 tsp of dried sage (if you have fresh sage even better!)\u003C\/li\u003E\n\u003Cli style=\"text-align: justify;\"\u003Esalt and cracked pepper to taste\u003C\/li\u003E\n\u003C\/ul\u003E\n\u003Cbr \/\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\nIn a small saucepan, heat the butter and once melted add the sage. Cook for a minute, then stir in the cream and simmer until the tortellini are ready, don't forget to season with salt and lots of cracked pepper. Cook the fresh tortellini in boiling salt water for just a minute (or as directed on the pack) and reserve some of the water. Drain the tortellini, add just a bit of pasta water to the sauce, simmer for another minute and you're ready to plate.. Drizzle the tortellini with sauce and voila, a simple but diving tasting pasta!\u003C\/div\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/div\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\n\u003Cspan class=\"Apple-style-span\" style=\"font-size: x-small;\"\u003E\u003Ci\u003EI\u003C\/i\u003E\u003C\/span\u003E\u003Ci\u003E\u003Cspan class=\"Apple-style-span\" style=\"font-size: x-small;\"\u003E'll post how to make your own, fresh tortellini when I get the chance ;) x\u003C\/span\u003E\u003C\/i\u003E\u003C\/div\u003E\n\u003Cbr \/\u003E\u003C\/div\u003E\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"http:\/\/www.daliaskitchen.com\/feeds\/1559079555247602400\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"http:\/\/www.daliaskitchen.com\/2011\/05\/quick-tortellini-with-butter-sage.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"http:\/\/www.blogger.com\/feeds\/9027694793172087456\/posts\/default\/1559079555247602400"},{"rel":"self","type":"application/atom+xml","href":"http:\/\/www.blogger.com\/feeds\/9027694793172087456\/posts\/default\/1559079555247602400"},{"rel":"alternate","type":"text/html","href":"http:\/\/www.daliaskitchen.com\/2011\/05\/quick-tortellini-with-butter-sage.html","title":"Quick Tortellini with Butter \u0026 Sage"}],"author":[{"name":{"$t":"Dalia"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/06924908970532708359"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"16","height":"16","src":"https:\/\/img1.blogblog.com\/img\/b16-rounded.gif"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"http:\/\/1.bp.blogspot.com\/-lJThTL-vEgc\/Tdt9mYmQDGI\/AAAAAAAAAYc\/-L5TtYAf72k\/s72-c\/BUTTER%2526SAGE.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}}]}});